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4. Stellato. Vermentino di Sardegna Doc Pala 75 cl.

Stellato. Vermentino di Sardegna Doc Pala 75 cl.

Stellato. Vermentino di Sardegna Doc Pala 75 cl.

VERMENTINO DI SARDEGNA

D.O.C.

Denomination of Controlled Origin

White wine

Grapes - Vermentino 100%.

Vineyards and method of cultivation - "Tanca S'Arai" and "Benatzu Coloru" (Serdiana), low espalier.

Age of vineyard - 10 years.

Yield - 65 quintals to the hectare.

Soil and altitude - Sandy and clayey-calcareous rich in pebbles, medium hill, 150/180 m. above sea level.

Fermentation, maturation and ageing - Athe must obtained by the soft pressing of the grapes after a first clean and the addition of selected yeasts ferments in stainless vats at a constant temperature of 12°. Having completed fermentation, the wine remains in contact with the fine lees for about three months at the end of which, after cleaning, it is bottled.

Tasting - Intense straw yellow colour with greenish tinges, brilliant. Intense, lingering aroma with vegetable and floral fragrances of Mediterranean scrub and summer fruits. Pleasant nose-palate harmony, warm and full of good depth and perky acidity, balanced.

Serving suggestions - Seafood in general, shell fish and crustaceans; fish with delicate meat also flavoured with light sauces, dry and liquid soups with not excessively spicy seasonings. Serve at 12° C, uncorking the bottle at the moment of pouring.